Kousaido creates fragrances that capture the serene beauty of Japan's landscapes and seasons. Made from 100% vegetable-based materials, their incense cones burn cleanly and eco-friendly, lasting 15 to 17 minutes with a consistent, soothing scent. Using natural ingredients and traditional methods, they offer an aromatic experience perfect for gifting or enhancing tranquility.

Osmanthus is uniquely rich, sweet, and slightly fruity—often described as a blend of apricots, peaches, and floral honey.

10 incense cones

1 aluminium incense holder

Burn time — 15 - 17 mins per cone

— Light the tip of the incense, then blow out the flame and allow the smoke to rise.

— Once lit, place the incense in a holder made of non-flammable material.

— Use a tray beneath the holder to catch any falling ashes.

— Put cone on the spiky part of the holder for a burn through.

— Keep away from flammable objects and avoid windy areas.

— Be cautious, as embers may remain even after the smoke has dissipated.

— Keep out of reach of children.